Kurrmee Kirp vol. 2
\nLaup\u00e4ev, 29. august 2026
\nKell 11.00\u201315.00<\/p>\n
Paki asjad, s\u00f5ida kohale, ava auto luuk ja l\u00f6\u00f6 oma kaup letti.<\/p>\n
Kurrmee Kirp kutsub taas kokku k\u00f5ik, kellele meeldib osta, m\u00fc\u00fca, vahetada, avastada ja lihtsalt m\u00f5nusalt aega veeta.<\/p>\n
Kirp toimub iga ilmaga, sest augustis-septembris on meil olemas hubane gl\u00e4mping. Seega pole kehva ilma, on head kaaslased ja m\u00f5nus olemine.<\/p>\n
Samal ajal on avatud ka Hiiu Gourmet Vabrikupood, nii et kirbutamise vahepeal saab tulla kohvile, teele, j\u00e4\u00e4tisele v\u00f5i lihtsalt poodi uudistama.<\/p>\n
Soovid tulla kauplema?
\nAnna enda tulekust teada e-postil:
\nplakkewakaisa@gmail.com<\/p>\n
Lisaks kaubale v\u00f5ta kaasa hea tuju ja vahetusraha.
\nOsalustasu on 2 \u20ac ning seda saab tasuda sularahas v\u00f5i Vabrikupoest kaupa ostes.<\/p>\n
K\u00fcsimuste korral v\u00f5ta julgelt \u00fchendust Ewa-Kaisaga:
\n5680 9620<\/p>\n
Hiiu Gourmet Vabrik
\nHiiu mnt 18, K\u00e4ina<\/p>\n
www.vananaistesuvi.ee<\/a> Armastusega Hiiumaalt<\/p>\n","protected":false},"excerpt":{"rendered":" Kurrmee Kirp vol. 2 Laup\u00e4ev, 29. august 2026 Kell 11.00\u201315.00 Paki asjad, s\u00f5ida kohale, ava auto luuk ja l\u00f6\u00f6 oma kaup letti. Kurrmee Kirp kutsub taas kokku k\u00f5ik, kellele meeldib…<\/p>\n","protected":false},"author":31,"featured_media":124523,"template":"","meta":{"_acf_changed":false,"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","inline_featured_image":false,"_tribe_events_status":"","_tribe_events_status_reason":"","_tribe_events_is_hybrid":"","_tribe_events_is_virtual":"","_tribe_events_virtual_video_source":"","_tribe_events_virtual_embed_video":"","_tribe_events_virtual_linked_button_text":"","_tribe_events_virtual_linked_button":"","_tribe_events_virtual_show_embed_at":"","_tribe_events_virtual_show_embed_to":[],"_tribe_events_virtual_show_on_event":"","_tribe_events_virtual_show_on_views":"","_tribe_events_virtual_url":"","footnotes":""},"tags":[],"tribe_events_cat":[239],"class_list":["post-124519","tribe_events","type-tribe_events","status-publish","has-post-thumbnail","hentry","tribe_events_cat-laat","cat_laat"],"acf":[],"_links":{"self":[{"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/tribe_events\/124519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/users\/31"}],"version-history":[{"count":2,"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/tribe_events\/124519\/revisions"}],"predecessor-version":[{"id":124595,"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/tribe_events\/124519\/revisions\/124595"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/media\/124523"}],"wp:attachment":[{"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/media?parent=124519"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/tags?post=124519"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/hiiumaa.ee\/fi\/wp-json\/wp\/v2\/tribe_events_cat?post=124519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nwww.hiiugourmet.ee<\/a><\/p>\n